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Forgotten Chicken Recipe: The Classic Dish That’s Always a Winner

Creamy baked chicken in a casserole with fresh herbs

A timeless classic, the forgotten chicken recipe combines tender chicken, creamy sauces, and rice in one effortless dish. Perfect for busy weeknights or family dinners, it’s a one-pan meal everyone will love.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1 cup uncooked white or brown rice
  • 1 can (10.5 oz) cream of chicken soup
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup water
  • 1 packet onion soup mix

Instructions

  • Preheat oven to 350°F (175°C).
  • Spread rice evenly in a greased baking dish.
  • Mix cream soups with water and pour over rice.
  • Place chicken breasts on top of the rice and soup mixture.
  • Sprinkle onion soup mix over the chicken.
  • Cover with aluminum foil and bake for 1 hour or until chicken is fully cooked and rice is tender.

Notes

  • For added flavor, include fresh vegetables like carrots or broccoli.
  • Substitute brown rice for white rice to boost fiber content.
  • Leftovers can be refrigerated for up to 3 days.

Nutrition

Keywords: forgotten chicken recipe